Sous-Chef – Carolina Pizzeria

smiling-chef-frying-meat-in-restaurant-kitchen

Employer: Carolina Pizzeria
Job Bank #: 3319126
Location: 772 Dundas St. W., Toronto, ON, M6J 1V1
Workplace Type: On-site (no remote work)


📌 Job Details

  • Salary: $34.10 per hour
  • Hours: 30 hours per week
  • Schedule: Day, Evening
  • Employment Type: Permanent, Full-time
  • Start Date: As soon as possible
  • Vacancies: 1

🎓 Requirements

  • Language: English
  • Education: No degree, certificate or diploma required
  • Experience: 1 year to less than 2 years

🧑‍🍳 Work Setting

  • Restaurant
  • Rank: Sous-chef

🛠️ Key Responsibilities

  • Demonstrate new cooking techniques and equipment
  • Supervise chefs, cooks, and other kitchen staff
  • Create new recipes
  • Instruct cooks in food preparation and presentation
  • Prepare and cook meals for regular service and events
  • Handle food allergies/intolerances
  • Plan menus and maintain food quality
  • Train kitchen staff

👥 Supervision

  • Oversee 3–4 kitchen staff

🌍 Cuisine Specialty

  • Italian cuisine

⚙️ Work Conditions

  • Fast-paced environment
  • Work under pressure and meet tight deadlines
  • High attention to detail

Personal Suitability

  • Leadership
  • Efficient interpersonal skills
  • Excellent oral communication
  • Initiative
  • Organized
  • Reliable
  • Team player

Who Can Apply

✅ Canadian citizens
✅ Permanent residents of Canada
✅ Temporary residents with a valid Canadian work permit
Do not apply if you are not authorized to work in Canada


📬 How to Apply


Application Deadline:

July 9, 2025