Poppy’s French Bistro offers a delightful dining experience, specializing in authentic French cuisine with a focus on quality ingredients and exceptional service.
Job Details:
Location: 80 Simcoe Street, Suite 101, Collingwood, ON, L9Y 1H8
Workplace Information: On site
Salary: $17.20 hourly / 35 hours per week
Terms of Employment: Permanent employment, Full time, Day, Evening, Weekend, Shift
Starts: As soon as possible
Vacancies: 1 vacancy
Source: Job Bank #3218124
Overview:
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Responsibilities:
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Additional Information:
- Work Conditions and Physical Capabilities:
- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
Personal Suitability:
- Client focus
- Flexibility
- Organized
- Reliability
- Team player
- Time management
Benefits:
- Financial benefits
- Gratuities
- Other benefits
Who Can Apply to This Job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to Apply:
By email: neal@turnerhospitalitygroup.com
Advertised Until: 2025-03-01