Company Description:
A golf club providing dining and hospitality services, requiring experienced kitchen staff for seasonal operations.
Job Details
- Location: 1430 Concession 2 West, Copetown, ON, L0R 1J0
- Workplace: On site
- Salary: 18.00 per hour / 35–40 hours per week
- Hours: Early morning, Morning, Day, Evening
- Employment Type: Seasonal, Full time
- Schedule: Varies across early morning to evening shifts
- Start Date: March 24, 2026
- Vacancies: 8
- Benefits: Other benefits
Qualifications Required
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Credentials: Food Safety Certificate
Job Responsibilities
- Coordinate special events
- Plan menus and estimate food requirements
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes
- Prepare dishes for customers with allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in food preparation, cooking, and handling
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records
- Clean kitchen and work areas
- Recruit and hire staff
- Manage kitchen operations
Working Conditions
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Weight handling up to 23 kg (50 lbs)
Personal Suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
Eligibility
- Canadian citizens
- Permanent residents of Canada
- Temporary residents with a valid work permit
- Not open to applicants without authorization to work in Canada
How to Apply
- Email: jobs@copetownwoods.com
- By mail: 1430 Concession 2 West, Copetown, ON, L0R 1J0
- Application Deadline: February 26, 2026